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My First Foray into Ice Cream Making
First, if it is possible to dedicate blog posts, I dedicate this one to Gidget. Her adventures in ice cream making through last year made me want to make homemade ice cream so badly. Well, for...
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Ice Cream Making: Thin Mint Chocolate Chip
Ok I must thank my fiance for the ice cream maker he got me for Christmas! I love it! I’ve now made three batches of ice cream and I think each one is a little better than the last. Last week I...
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Summer Recap
I know, I’ve been a bad blogger. It’s been a long, long time since my last post. I’ve logged in and started to write posts but didn’t know where to start. Well, I figure no time like the present to get...
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A Little Pasta, A Little Pesto…
Today was a very productive day. I edited two weeks worth of lecture notes and their corresponding power point presentations. The syllabus is almost complete, just waiting on the new edition of the...
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Make Your Own Power Bars!
Recently, I joined a running club, Santa Cruz Endurance, to help me become a faster, stronger runner. This has been one of the best decisions I have made recently, not just because of all the running I...
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Easter Baking
Sometimes people ask me why I run so much. And yes, I run because I like to challenge myself and see what new goals I can meet. But I also run because I really love to bake and eat delicious food. We...
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Fit Friday: Eating Fit
One thing I think that can be hard about being fit isn’t just finding time to work out (or getting motivated to do so) but also eating right – especially as we move to the holiday of candy, followed by...
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My Little Strawberry Plant
Yesterday, I ate the first strawberry from our little strawberry plant… and it was good! I know this might seem like no big deal for you green thumbs out there. But I kill all plants. Many a basil...
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